The Story Behind Juniper Crumb
Juniper Crumb started in 2022 when a home baker decided to share her love of sourdough with Austin neighbours. The bakery grew from a weekend market stall to a beloved storefront on a quiet street. Each loaf still carries the same care and attention as the first batch. We remain rooted in the community that inspired us.
Our Baking Philosophy
We believe great bread begins with quality ingredients and time-honoured methods. Our flour is sourced from regional mills that prioritize sustainability. Each dough is mixed, folded and baked by hand to preserve texture and flavour. The result is a warm, rustic loaf that feels like home.
Get in Touch With Juniper Crumb
Want to learn more about our history, share feedback or discuss a custom cake? Use the form below to send us a message. We'll respond promptly to help with any inquiry. Connecting with our customers keeps us inspired to bake better every day.
We’d Love to Hear From You
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